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Plum Duck Parcels
This plum duck parcel recipe is a delicious take on crispy duck pancakes. These are light, tasty and ideal for parties. Ingredients 1 whole duck 1 tbsp vegetable oil Salt 270g filo pastry 300g
Read More »Chinese Roast Pork
This Chinese roast pork recipe one of my favourites. It’s a version of Char siu, a sweet Chinese marinade used on pork to great effect. I’m not a big fan of pig, bit this takes some
Read More »Chicken and Prawn Spring Rolls
This is another Chinese favourite that us English can’t seem to get enough of. They are deceptively simple to make, and if you buy the wrappers already made, they take mere minutes to do.
Read More »Chow Mein
Chicken Chow Mein is a classic Chinese dish that’s so versatile and easy to make it would be a crime for you not to try it. Ingredients 225g medium egg noodles 50g Parma ham,
Read More »Chicken with cashew nuts
Chicken with cashew nuts is a light, tasty lunch dish that takes the minimum of effort. The soy sauce and rice wine give it a nice authentic Chinese tang. Ingredients 5tbsp mild and light
Read More »Spicy Beef with Steamed Rice
Ingredients 2lb/900g steak, thinly sliced 1 teaspoon sesame oil (5 ml) 2 teaspoons chopped Thai chilli (10 ml) 1/4 cup lime juice (60 ml) 2 teaspoons sugar (10 ml) 1 tablespoon sliced lemongrass (15
Read More »Exotic Vegetable Stir Fry
Ingredients 2 tablespoons groundnut oil 1 red onion, cut in half and sliced 1 garlic clove, crushed 100 g/4 oz fresh shiitake mushrooms, stalks removed and sliced 1 red chilli, deseeded and finely chopped
Read More »Singapore Rice Noodles
Ingredients 2 heaped tbsp dried shrimps 2 tbsp light soy sauce 2 tbsp dry sherry 225g rice noodles 2 tbsp groundnut oil 1 large onion, finely chopped 2 cloves garlic, finely chopped 1 tbsp
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